Tubular Disc Conveyor – MTTDC
Tubular Disc Conveyor is a fully enclosed, mechanically driven system designed for the gentle, dust-free transport of bulk materials such as wet sesame seeds, legumes, nuts, grains, spices, herbs, and delicate powders. Featuring polyethylene discs mounted on a stainless-steel cable inside a robust stainless-steel tube, the conveyor ensures superfine conveying with minimal friction or stress, preserving product quality and reducing waste.
Operational Manner:
The conveyor operates using a continuous cable loop with evenly spaced discs, driven by a motor-powered sprocket wheel for smooth, consistent material movement. Its flexible tubing allows for bends to change direction easily, while product input and discharge occur through outlet boxes. The system supports single or multiple inlets and outlets and can be routed vertically, horizontally, forward, backward, or at any angle, making it highly adaptable to any processing layout.
Distinguished Features:
- Gentle conveying of friable materials, minimizing product damage and waste.
- Efficient transfer from single or multiple feeding points to one or multiple discharge points, ideal for silos and packaging lines.
- Flexible routing with modular components for easy adjustment of direction, length, and feeding/discharge positions.
- Fully enclosed design ensures dust-free, contamination-free handling.
- Reduces power consumption while maintaining reliable operation.
- No product residue in inlets; always clean and hygienic.
- Easy to clean and compatible with CIP (Clean in Place) systems.
- Simple assembly, low maintenance, and user-friendly operation.
Applications:
Nuts: Almonds, Walnuts, Pistachios, Cashews, Hazelnuts, Peanuts, Pine Nuts, Chestnuts, Filberts, Pecans, Macadamia, and more.
Seeds: Sesame Seeds, Quinoa, Cotton Seed, Rice, Wheat, Barley, Sunflower, Watermelon, Mustard, Corn, Oats, Birdseed, Flax, Rape Seed, and others.
Grains & Legumes: Beans, Peas, Chickpeas, Soybean, Lentils, Lupine, Cowpea, Coffee beans, and similar products.
Spices: Cumin, Ginger, Fennel, Anise, Caraway, Basil, Coriander, Pepper, Garlic, Nutmeg, Clove, Saffron, Cardamom, Cinnamon, Turmeric, Celery Seed, Rock Cherry, Fenugreek, Nigella, Poppy, and more.






